Wine and the Bible

Wine and the BibleHere is a classic work by J. H. Kellogg on Temperance, covering the topic of “wine” in the Bible. It is subtitled, “A Consideration of the Use of Alcoholic Beverages from a Bible Standpoint.”

This booklet shows how the Bible is in harmony with science; how there are two kinds of “wine” recognized in the Bible; and then compares some Scripture examples of those who indulged in wine, and those who abstained. 29p

Contents

  1. Perversion of Scripture
  2. The Bible in Harmony with Science
  3. Two Kinds of Wine Recognized in the Bible
  4. Scriptural Distinctions of Wines
  5. Examination of Texts
  6. Use of Wine by Bible Characters
  7. Bible Teetotalers
  8. The Rum Family
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